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Discover the art and science of baking with The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More. This comprehensive baking book is your ultimate guide to mastering delicious sourdough breads and delightful sweets, bringing both professional techniques and home-friendly recipes to your kitchen.

  • In-depth guidance on sourdough baking techniques
  • A wide array of recipes for breads and sweets
  • Step-by-step instructions suitable for all skill levels
  • Expert tips for achieving perfect results every time

Elevate your baking skills with The Perfect Loaf, a vital resource for both aspiring bakers and seasoned chefs. This book not only teaches you how to create airy loaves and tantalizing treats but also immerses you in the fascinating science behind each process. Don't miss out on the opportunity to transform your baking game and impress your friends and family with irresistibly delicious homemade goods.

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