Ottolenghi Test Kitchen: Extra Good Things: Bold, vegetable-forward recipes p...

Ottolenghi Test Kitchen: Extra Good Things: Bold, vegetable-forward recipes p...

Product Overview

Format: Paperback

NATIONAL BESTSELLER • Yotam Ottolenghi, Noor Murad, and the test kitchen
superteam behind the New York Times bestseller Shelf Love deliver maximum-
flavor recipes with make-ahead condiments, sauces, and more toppings that
transform any dish into an Ottolenghi favorite.ONE OF THE BEST COOKBOOKS OF
THE YEAR: NPR, Delish, EpicuriousExtra Good Things is all about the secret
culinary weapons—condiments, sauces, dressings, and more—that can make a good
meal spectacular. The abundant, vegetable-forward recipes in this collection
give you a delicious dish plus that special takeaway—a sauce, a sprinkle, a
pickle!—that you can repurpose time and time again in other recipes throughout
the week, with limitless opportunity. These extras help you stock your fridges
and pantries the Ottolenghi way, so you can effortlessly accessorize your
plates with pops of texture and color, acidity and heat, and all the magical
flavor bombs that keep you coming back for more.And this is where the fun
really begins, with extras like marinated feta, featured in a dish of oven-
braised chickpeas, that can then be spooned onto your favorite salad or
swirled into soup. Slow-cooked za’atar tomatoes top a polenta pizza for dinner
but will also make the best-ever bruschetta or pasta sauce. Or a crispy,
crunchy panko topping full of ginger, shallots, and sesame that you first meet
on soba noodles but you'll want to put on . . . well, just about
everything.Whether it’s a spicy kick of pickled chile or an herbaceous salsa
to lighten and brighten, Extra Good Things shows you how to fill your kitchen
with adaptable, homemade ingredients that will make any dish undeniably
“Ottolenghi.”

Details

• Publisher ‏ : ‎ Clarkson Potter (October 18, 2022)


• Language ‏ : ‎ English


• Paperback ‏ : ‎ 256 pages


• ISBN-10 ‏ : ‎ 0593234383


• ISBN-13 ‏ : ‎ 89


• Item Weight ‏ : ‎ 2.03 pounds


• Dimensions ‏ : ‎ 7.02 x 0.9 x 9.7 inches


• Best Sellers Rank: #17,452 in Books (See Top 100 in Books) #35 in Mediterranean Cooking, Food & Wine #155 in Celebrity & TV Show Cookbooks #156 in Quick & Easy Cooking (Books)


• #35 in Mediterranean Cooking, Food & Wine

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